Salmon Caviar and Avocado Sushi Cake
Salmon Caviar Ingredients:
2 servings
180 ml Sushi rice
1 Salmon roe
1 Avocado
4 cut Smoked salmon
1 leaf Mitsuba
Salmon Caviar Instruction :
Set up the cups. Remember to gently oil the inner parts.
Set up the fixings. Sprinkle the avocado with lemon juice or vinegar to forestall staining.
Pack the cups in a specific order: salmon roe, sushi rice, smoked salmon, sushi rice, lastly avocado. Try not to push down excessively hard; simply fill the cups gently.
Transform each cup on a plate, pull it up leisurely to eliminate, and it's finished. Cool. Partake in the Salmon Caviar and Avocado Sushi Cake plans !!!
Set up the fixings. Sprinkle the avocado with lemon juice or vinegar to forestall staining.
Pack the cups in a specific order: salmon roe, sushi rice, smoked salmon, sushi rice, lastly avocado. Try not to push down excessively hard; simply fill the cups gently.
Transform each cup on a plate, pull it up leisurely to eliminate, and it's finished. Cool. Partake in the Salmon Caviar and Avocado Sushi Cake plans !!!
Salmon Caviar and Avocado Sushi Cake Video :
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